Jeg har laget et sjokolade kort som rommer en 200gr sjokolade.
I've made a chocolate card that holds a 200gr chocolate.
Supplies - All the products are from INKIDO.
Papers: White cardstock, Christmas Elegance - Snowfall Stripes, Snowfall, Tags and Banners.
Stamps: Stars, Post card, Hurra rute (Hooray), gratulerer rund and Gratulerer.
Accessories: Metal corner - silver, orgaza ribbon, Star,
Stamp pads: Archival Jet Black, Coffee and distress ink - Vintage Photo.
Other: Embossing powder - White with silverglitter (used on the star and inside the flap with the starstamp)